For those of you who love a clean salty flavour our roasted seeds in shoyu should play a large part in your wholefoods repertoire. Cooked without oil or sugar this is real food with taste. Inspired by friend & wholefoods chef Tony Chiodo, our mix can be served with salads, vegetables, rice dishes or eaten straight from the jar.

Ingredients:
Sesame seeds, sunflower kernels, pumpkin seed kernels, organic shoyu